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David has twenty years of experience in developing and providing training. He has been working in Spain, US, Chile and UK developing workforce development training programs and dynamics for Universities and companies. David has a master’s degree in Chemistry from Salamanca University; he is a Certified from Harvard University in Science and Cooking. You will not only learn the HOW you will also learn the WHY.
After gaining my expertise in extra virgin olive oil tasting at Jaen University in Spain, I have now founded the "Spanish Olive Oil School". It is an educational space with the aim of sharing my knowledge about, and benefits of, this product. I have also assessed and judged the quality of extra virgin olive oils at a number of European competitions including the Armonia competition in Milan and the Great Taste and The London Olive Oil competitions in the UK.
Price : 10 £
Max Availability : 20
Location : Fitzrovia
We have partner with Spanish in Nature to offer you amazing courses in Spain. If you are a non native Spanish teacher and want to have an unique Spanish language and culture immersion experience surrounded by nature and a stone throw’s from Madrid this is for you. Read more
We have partner with Spanish in Nature to offer you unique experiences. If you want to improve your Spanish dramatically in a family environment surrounded by nature, mingling with locals, cooking traditional and modern Spanish food, visiting amazing places and doing cultural activities, this is your next adventure. Read more